Shepherd’s Pie can be healthy. Use ground turkey, lamb or chicken rather than beef. Make your own gravy and mashed potatoes and you have healthy!
Shepherd’s Pie
- 1 lb ground turkey, lamb or chicken
- 1 package frozen, mixed vegetables
- 1 tsp olive oil
- 2 cubes beef bouillon
- 2 cups water
- 2 tbsp cornstarch
- 4-6 potatoes peeled
- Milk, salt and pepper for mashed potatoes
Make beef gravy: Heat olive oil, dissolve beef cubes, add water and cornstarch and stir over medium heat until thick. Brown meat. Add vegetables and gravy. Put in pie pan. Make mashed potatoes. Spread over meat mixture. Sprinkle with paprika and parsley. Bake 350 until bubble. 20-40 minutes.
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