Salmon Sauteed in Olive Oil
- Sprinkle salmon with lemon pepper, garlic powder, & paprika. Saute salmon fillet in lime infused olive oil. Drizzle with white balsamic vinegar.
- Cook 1 cup rice, 2 cups water and 1 tsp lime olive oil until done.
- Serve with mixed vegetable drizzled with white balsamic vinegar.
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